Caramel Pudding

Characteristics

100% Plant-based, Naturally Lactose Free, with calcium + Vit D2, B2 and B12, low fat and low saturated fat content, Gluten Free, Source of protein.

Ingredients

Soya extract (77%) (water, soya beans (8.2%), sugar, emulsifiers: mono- and diglycerides of fatty acids, sea salt, flavourings), sugar, caramelised sugar (7%), dextrose, modified tapioca starch, gelling agent: carrageenan, calcium carbonate, flavourings, vitamins: Riboflavin (B2), B12 and D2.