Plant-based Ice Creams
Gran Specialità Tiramisù

Gran Specialità Tiramisù

Characteristics

100% Plant-Based, Naturally Lactose Free

Ingredients

Cashew drink (54%)(water, cashew paste (0,8%)), sugar, glucose syrup, coconut oil, maltodextrin, biscuits (4%) (wheat flour, sugar, vegetable fats and oils (coconut, sunflower), glucose syrup, emulsifier: soy lecithin, raising agents: ammonium carbonates sodium carbonates, salt, flavourings), low- fat cocoa (2,9%), dextrose, pea proteins, emulsifiers: mono-and diglycerides of fatty acids propane-1,2-diol esters of fatty acids,
stabilisers: locust bean gum
guar gum carrageenan, sea salt, flavour (colour: plain caramel), flavor.


May contain traces of other
nuts.

Nutritional Values per 100 g

ENERGY: 844 kJ/201 kcal

FAT: 8,5 g

of which saturates: 7,1 g

CARBOHYDRATE: 29 g

of which sugars: 22 g

FIBRE: 1,4 g

PROTEIN: 1,5 g

SALT: 0,08 g

Size

300 g

Tub

Storage
instructions

20 months - Keep frozen below -18°C

Contains wheat, soy, cashew.

May contain traces of other nuts.

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