Plant-based Ice Creams
Go back to categories
Gran specialità 3 cookies

Gran specialità 3 cookies

Characteristics

100% Non-dairy, Naturally lactose free

Ingredients

ICE CREAM INGREDIENTS (55%): Cashew drink (57%) (water, cashew paste (0,9%)), sucrose, glucose syrup, coconut oil, caramelised hazelnuts (5.6%) (roasted hazelnuts, sugar), maltodextrins, water, dextrose,
reconstituted cranberry juice from concentrate (0,3%), stabilisers: methyl cellulose – acacia gum – locust bean gum – guar gum – sodium alginate –pectins, pea protein, elderberry extract, natural flavourings, sea salt, acidity regulator: citric acid, colour: beetroot red.

COOKIES INGREDIENTS (45%): Wheat flour, sugar, wholegrain oat flakes (7,6%), coconut oil, fat-reduced cocoa powder (1,8%), glucose syrup, raising agent: sodium hydrogen carbonate, sea salt.

May contain soy, other nuts and other cereals containing gluten.

Nutritional Values per 100 g

ENERGY: 1342 kJ, 320 kcal

FAT: 12 g

of which saturates: 8,5 g

CARBOHYDRATE: 48 g

of which sugars: 28 g

FIBRE: 2,2 g

PROTEIN: 3,8 g

SALT: 0,50 g

Size

3 Cookies = 3 x 90 g = 270 g

Case

Storage
instructions

Keep frozen below –18°C

Contains: cashew, hazelnut, wheat, oat.
May contain: soy, other nuts and other cereals containing gluten.
Not suitable for coeliacs.

stampa
pdf