
- Home »
- Plant-based Ice Creams »
- Coffee Cups

Coffee Cups
Characteristics
100% Non dairy, Naturally Lactose free, Gluten free
Ingredients
Soya extract (69%) (water, soya beans (8.2%), sea salt), sugar, dextrose, glucose syrup, coconut oil, instant coffee (0.9%), emulsifiers: mono- and diglycerides of fatty acids – sucrose esters of fatty acids, stabilisers: sodium alginate – locust bean gum – guar gum, flavourings.
Nutritional Values per 100 g
ENERGY: 694 kJ, 165 kcal
FAT: 6,5 g
of which saturates: 5,0 g
CARBOHYDRATE: 24 g
of which sugars: 24 g
FIBRE: 0,4 g
PROTEIN: 2,5 g
SALT: 0,08 g
Size
4 x 70 g Cups = 280 g
Box
Storage
instructions
18 months - Keep frozen below -18°C
This product can be consumed by celiacs, vegetarians and vegans.