Non-dairy Ice Creams

Non-dairy Ice Creams

Valsoia ice cream is an all plant-based speciality, ideal as a sweet treat. Available in lots of different flavours and varieties, it has no animal fats and is naturally lactose free and therefore easy to digest.

Pistachio Crème

Pistachio Crème

Characteristics

100% Non-dairy, Naturally Lactose free, Gluten free

Ingredients

Water, sugar, coconut oil, glucose syrup, maltodextrin, dextrose, almond paste (0,75%), stabilisers: methylcellulose – arabic gum – locust bean gum – guar gum, pistachio paste (0.5%), pea proteins, colour: carrot concentrate extract, flavourings, colour: copper complexes of chlorophylls, sea salt, natural lemon flavouring

Nutritional Values (per 100 g)

ENERGY: 768 kJ – 183 kcal

FAT: 8,5 g

of which saturates: 7,0 g

CARBOHYDRATE: 26 g

of which sugars: 21 g

FIBRE: 0,2 g

PROTEIN: 0,6 g

SALT: 0,13 g

Size

300 g

Tub

Storage
instructions

549 days - Keep frozen below -18°C

Can be consumed by those who are intolerant to milk or allergic to milk protein, by celiacs, vegetarians and vegans.
May contain traces of soy and other nuts.

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