Non-dairy Ice Creams
Great Specialty Tartufo

Great Specialty Tartufo

Characteristics

100% Non-dairy, Naturally Lactose free, Gluten free

Ingredients

Water, sugar, glucose syrup, coconut oil, maltodextrin, cocoa drops (3%) (cocoa paste, sugar, coconut oil, cocoa butter, emulsifier: soy lecithin, vanilla natural flavour), low-fat cocoa (2,3%), hazelnuts paste (0,9%), dextrose, cashew paste (0,5%), pea proteins, emulsifiers: mono and diglycerides of fatty acids – esters of 1,2 propanediol of fatty acids, stabilisers: locust bean gum – guar gum – carrageenan, flavouring, sea salt.

May contains traces of other nuts.

Nutritional Values (per 100 g)

ENERGY: 822 kJ – 196 kcal

FAT: 9,4 g

of which saturates: 7,5 g

CARBOHYDRATE: 26 g

of which sugars: 22 g

FIBRE: 1,2 g

PROTEIN: 1,3 g

SALT: 0,11 g

Size

210g

Tub

Storage
instructions

18 months - Keep frozen below -18°C

Can be consumed by those who are intolerant to milk or allergic to milk protein, by celiacs, vegetarians and vegans.
May contain traces of soy and other nuts.

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