Non-dairy Ice Creams
Coffee Cups

Coffee Cups

Characteristics

100% Plant-based, Gluten Free, Naturally Lactose Free.

Ingredients

Soya extract (69%) (water, soya beans (8.2%), sea salt), sugar, dextrose, glucose syrup, coconut oil, instant coffee (0.9%), emulsifiers: mono- and diglycerides of fatty acids – sucrose esters of fatty acids, stabilisers: sodium alginate – locust bean gum – guar gum, flavourings.

Nutritional Values (per 100 g)

ENERGY: 694 kJ, 165 kcal

FAT: 6,5 g

of which saturates: 5,0 g

CARBOHYDRATE: 24 g

of which sugars: 24 g

FIBRE: 0,4 g

PROTEIN: 2,5 g

SALT: 0,08 g

Size

4 x 70 g Cups = 280 g
Box

Storage
instructions

18 months - Keep frozen below -18°C

Can be consumed by those who are intolerant to milk or allergic to milk protein, by celiacs, vegetarians and vegans.

 

pdf