Non-dairy Ice Creams
Cocoa Ripple

Cocoa Ripple

Characteristics

100% Non-dairy, Naturally Lactose free, Gluten free

Ingredients

Soy Extract (60%) (water, soybeans (8.2%), sea salt), sugar, dextrose, glucose syrup, vegetable fat (coconut), low-fat cocoa (1.5%), cocoa drops (1.5%) (cocoa mass, sugar, coconut oil, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), emulsifier: mono- and diglycerides of fatty acids - esters of sucrose of fatty acids, stabilizers: sodium alginate – locust bean gum - guar gum, flavourings.

Nutritional Values (per 100 g)

ENERGY: 798 kJ, 190 kcal

FAT: 7,4 g

of which saturates: 5,5 g

CARBOHYDRATE: 28 g

of which sugars: 27 g

FIBRE: 0,7 g

PROTEIN: 2,5 g

SALT: 0,10 g

Size

500 g = 1000 ml
Tub

Storage
instructions

20 months - Keep frozen below -18°C

Contains: soy. Can be consumed by those who are intolerant to lactose and allergic to milk proteins, by vegetarians and by vegans. Not suitable for celiacs.

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