Meat Alternatives
Valsoia Meat Alternatives, appetising and nourishing due to their high noble protein content, are a valid alternative to meat, quick to prepare and really good, for a varied, healthy, tasty diet!
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- Vegetable Cordon Bleu
Vegetable Cordon Bleu
Characteristics
100% Vegetable, Rich in Proteins, Low in Saturated Fat, with Vitamin B12
Ingredients
Rehydrated concentrated soy protein (39%), wheat flour, Gustosino Valsoia (6%) (soy extract 63% (water, soybeans 8.2%), modified starch, sunflower oil, sea salt, stabilizers: xanthan gum- locust bean gum, acidity regulator: lactic acid, aromas), food preparation based on soy (6%) (soy extract 55% (water, soybeans 8.2%), water, sunflower oil, potatoes protein, stabilizers: carrageenan - xanthan gum - methylcellulose - konjac, maltodextrine, starch, sea salt, potassium chloride, aroma, sandalwood red extract, acidity regulator: lactic acid, soy proteins (0.1%)), sunflower oil, potato flakes, salt, dextrose, stabilizing: methylcellulose, spices, barley extract, rice semen, yeast, vitamin B12.
Nutritional Values (per 100 g)
ENERGY: 212 kJ, 886 kcal
FAT: 11 g
of which saturates: 1,0 g
CARBOHYDRATE: 16 g
of which sugars: 0,6 g
PROTEIN: 12 g
SALT: 1,3 g
VITAMIN B12: 0,38 µg
Size
2 x 110 g = 220g
Vaschetta in plastica
Cluster in cartone
Storage
instructions
70 days in fridge between 0°C and +4°C
It is not usable by celiac disease.
It can be consumed by vegetarians and vegans.
