Non-dairy Condiments and Creams
Valsoia Non-dairy Condiments and Creams are an excellent ingredient in the kitchen, for making sweet and savoury dishes that are tasty and nourishing.
CondiSoia Besciamella
Valsoia CondiSoia Besciamella is a tasty plant-based alternative to béchamel sauce. It is naturally lactose free and therefore easy to digest.
Characteristics
100% Plant-based, Naturally Lactose Free, Without hydrogenated fats.
Ingredients
Soya extract (73%) (water, soya beans 8.3%), vegetable fat (coconut), glucose syrup, wheat flour, modified tapioca starch, sea salt, flavourings, emulsifiers: mono- and diglycerides of fatty acids, thickener: xanthan gum.
Nutritional Values (per 100 g)
ENERGY: 611 kJ, 147 kcal
FAT: 9.7 g
of which saturates: 7.9 g
CARBOHYDRATE: 11 g
of which sugars: 5.4 g
FIBRE: 0.2 g
PROTEIN: 3.2 g
SALT: 0.52 g
Size
200 ml
Tetra Brik Aseptic
Storage
instructions
9 months at room temperature
Can be consumed by those who are intolerant to lactose or allergic to milk proteins, by vegetarians and vegans. Not suitable for coeliacs.
